This flavor produces its taste just like the main thing. Cinnamon red hot flavoring is made with the highest quality ingredients.
Type: Cinnamon Red Hot Water Soluble Flavoring.
Ingredients: Natural and Artificial Flavoring and Triacetin. USP Kosher Grade Flavoring.
Usage Rate: 15-20% for E-use.
Flavor suitability: beverages, chocolates, drinks, vegetables, fruits and chocolate desserts, caramel, bakery recipe and more.
Specific Gravity: 1.12
No Refunds on Flavoring.
||Hot Cinnamon Candy
||Store in a cool (68° - 77° F) dry place out of direct sunlight.
|Country Of Origin
|Density at 77F
||Soluble in water